Today's trade mark rulings from the Court of First Instance
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"la marque demandée, prise dans son ensemble, n’avait pas le caractère distinctif requis et ne pouvait remplir la fonction essentielle d’une marque consistant en l’indication de l’origine commerciale du produit".The CFI - rightly in the IPKat's opinion - dismissed the appeal.
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Who are the relevant consumers? Glaverbel maintained that they were trade purchasers, a specialised group who were familiar with the sign. The CFI did not feel that this class of persons could be so limited:
"25 In the circumstances of this case, a final consumer who entrusts to a professional in the building industry work requiring the use of patterned glass normally chooses the design to be used. In so far as a design such as the one which makes up the mark applied for remains visible in the final product and is thus capable of having an aesthetic function, the final consumer has an interest in being involved in choosing it. Although it is true that he is helped by a professional, the fact remains that the consumer is confronted with the various designs that are available by way of a catalogue or samples, and that he chooses from them the one which suits him best. Therefore, the choice of the specific design of the glass sheet which will be used is determined, to a significant extent, by the final consumer, notwithstanding the fact that the sheet will be bought by the professional employed to carry out the work".Glaverbel's argument that this textured surface had acquired distinctiveness among relevant consumers on account of its use as a trade mark did not appear to be supported by the evidence either, according to the CFI. Additionally, since the sign applied for was inherently non-distinctive throughout the territory of the European Union, it was necessary for evidence of distinctiveness acquired through use to be furnished for all EU territories of the EU - not just two-thirds of the Member States at the date the application was filed.
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The Fourth Board of Appeal dismissed this appeal: ‘basics’ was an English word, the relevant public was primarily made up of persons established in the Community who were native English speakers or had sufficient knowledge of the English language. For this public the word ‘basics’ referred to basic goods, that is, the most important goods, elementary goods or the goods most commonly used by artists. Nor was there any probative evidence of distinctiveness acquired through use. ColArt appealed. The CFI, affirming the earlier decisions, dismissed the appeal. Says the IPKat, ColArt's own house mark (above, right) is so pretty and very distinctive: what a shame that the company feels the need to colonise a basic word such as 'basic', when it has this lovely mark at its disposal.
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The Consorzio appealed to the CFI, which annulled the Board of Appeal's decision. In the view of the CFI, the term 'grana' had indeed been used in a variety of contexts, in relation to a variety of products - but that did not make it generic. In its detailed analysis of Italian law, the CFI said this:
"73 Among those factors, mention must be made, above all, of the legislative position as regards the protection of the name ‘grana padano’ in Italy and the historical development thereof.
74 ... the first legislative recognition of the name ‘grana’ dates back to Regio Decreto Legge No 1177, ... GURI No 179 of 8 August 1938). In that decree, which lays down the minimum fat content in the different Italian cheeses, reference is made to grana parmigiano-reggiano, grana lodigiano, grana emiliano, grana lombardo and grana veneto. The Decree shows that grana was produced in a number of areas in the Padanian Valley, near Parma, Reggio Emilia and Lodi, and in Emilia, Lombardy and Venetia. The name ‘grana padano’, by contrast, is not mentioned in the Decree.75 Clearly those areas all come within the area of production of both parmigiano reggiano (Parma, Reggio Emilia, Modena, Bologna west of the Reno and Mantua east of the Po) and grana padano (Piedmont, Lombardy, Emilia-Romagna, Venetia and the province of Trento).
76 Following the introduction of the first system of designations of origin in Italy by ... Decree of the President of the Republic No 1269 of 30 October 1955 on the recognition of designations relating to methods of production, characteristics of marketing and areas of production of cheeses, GURI No 295, 22 December 1955, p. 4401, which recognised the designation of origin ‘grana padano’, parmigiano reggiano cheese lost its classification as grana, on account of its specific characteristics, whilst all the other grana cheeses were recognised under the designation ‘padano’.
77 The fact that the Italian legislation of 1938 refers to different granas (parmigiano-reggiano, lodigiano, emiliano, lombardo and veneto), all produced in the area of the plain of the Po, without however mentioning grana padano, and also the fact that subsequent legislation introduced the name ‘grana padano’ whilst abandoning the earlier names indicates that grana is a cheese traditionally produced in numerous areas of the plain of the Po, which the Italian legislature therefore, at a certain point in time, identified by the term ‘padano’ so as to simplify the framework of rules and to include in one single name the various previous names, all originating in the Padanian Valley.
78 The qualifier ‘padano’ was therefore inserted not to restrict the scope of the PDO to certain granas only, but in order to place them all under the same increased protection, conferred initially by Italian legislation and subsequently by Regulation No 2081/92. It follows from this that the changes in the Italian legal context indicate that the name ‘grana’ is not generic".