How to Make Delicious & Juicy Sausage at Home in Just 10 Minutes

I hate wasting money. To be fair: I doubt there are many people out there who relish the idea, but I especially hate it. And I also dislike spending in excess of what I need. This happens all too often, I feel, when it comes to recipes that involve using sausage. Don't Miss: Italian-American Food Hacks Thanks to a hack I've discovered via Cook's Illustrated, however, I don't have to purchase specific types of sausage anymore (Italian, spicy, and so on) based on the recipe I'm using... nor do I have to spend the 12+ hours that making sausage normally requires. Instead, I can make sausage on... more

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