Add Citrus to Your Scrambled Eggs to Make Them Literally Mouthwatering
Even for an avid egg enthusiast, a popular dish like scrambled eggs can get tiresome if it's on repeat in your breakfast rotation. For an unusual way to add some oomph to your œufs, consider adding a squeeze of lemon to your scramble. Read on to understand why this seemingly odd suggestion will boost your eggs' flavor. Don't Miss: How to Scramble Eggs Right Inside Their Shells Citrus & Scrambled Eggs: A Match Made in Breakfast Heaven Adding a squeeze of lemon or lime juice, or a few generous drops of orange juice, to scrambled eggs has the same effect as salt does on your taste buds: it... more
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