Oops! Food Too Spicy? Here's How to Fix It

The headline above may have some spice addicts shaking their heads, but, believe it or not, there are people out there who either don't like or can't handle a ton of spice. And even heat lovers sometimes add more spice to a recipe than intended—so check out these handy methods to dial the fire back on a spicy dish before serving. Don't Miss: 9 Ways to Cool Down After Eating Really Spicy Foods Don't try this at home!. What Causes Food to Taste Spicy? With very few exceptions, a compound called capsaicin (mostly found in peppers) is the culprit when food is deemed too spicy. There are two... more

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