For Perfect Sunny-Side Up Eggs Every Time, Whisk Them (Seriously)

Don't Miss: How to Make Perfect Poached Eggs, Every Single Time Any Sunday morning is better with a sunny-side up egg. Unfortunately, while I've mastered my favorite breakfast sausage and waffle-making skills, I have yet to conquer the perfect technique for these runny-yolked delights: they always turn out overcooked or broken. Luckily, I recently came across this handy trick for curing my egg dilemma that not only cooks a damn good egg, but also makes each egg Instagram-worthy every time. How to Make a Perfect Sunny-Side Up Egg Crack an egg into the ramekin. If you get any eggshells in... more

from WonderHowTo http://ift.tt/29BgEBr
via IFTTT