Make Amazing Homemade Pretzels With Baked Soda

Old-fashioned pretzels get their distinct flavor and color from lye, a super alkali (basic) substance that might be a little intimidating for home use. Luckily, you don’t have to use the super caustic stuff to make a better pretzel, you just need to bake some baking soda.

Read more...



from Lifehacker http://ift.tt/2df7uuP
via IFTTT