Vegans Rejoice! Finally, a Damn Good Substitute for Bacon

Seaweed isn't just for rolling sushi anymore. The food science world is introducing chefs and home cooks to dulse (rhymes with pulse), kale's wacky seaweed cousin that tastes surprisingly like bacon and may even be the next big superfood. Bacon and dulse seaweed have three very special flavors in common: salty, umami, and a hint of sweet. Combine these flavors with a crispy textural component and ding ding ding!—we have a bacon substitute that is about to make vegetarians and vegans across the globe go wild. Don't Miss: How & Why You Should Make Your Own Bacon The Dulse Experiment Jason... more

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