ROASTED PORK LOIN WITH CRUSHED GREEN PEPPERCORNS AND GREEN APPLE BOURBON

This is really a quick and easy recipe. Once the pork loin has been marinated and refrigerated for a while (an hour or two, or even overnight), it will only take about 45 to 50 minutes to roast to perfection. INGREDIENTS (4 Servings) 1/2 boneless pork loin (2 t 3 lbs; this one weighed 34 ounces)...
By: THE GOURMET GRANDPA

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