3 Hour Pork Ribs by Nick, Kasha, and Rick

My food science class had to make a recipe. My partners and I decided to do ribs. Today you will find out how we made ours, and hopefully, you can make them too! :) Ingredients This is what we used for our dry rub: Ribs (We purchased Smithfield Pork Ribs, but beef would also be good to use.) 1...
By: kvogt22

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